Ingredients
- All the essential material you need to make this special snack are
- 350 pillar-shaped kendo beans
- 500 ml of oil
- Ingredients flour dough
- 150 g rice noodles
- Five orange leaves, chopped
- One packet of Royco Bumbu ready-to-use green chili fried rice
- 175 ml of boiling water
- Three cloves of garlic, sauce
- Three tablespoons tapioca flour
- One egg, shake well
- ½ teaspoon coriander powder
How to make green Chili beans snacks?
Step 1:
First of all, make thin slices of the beans temp.
Step 2:
Prepare the flour dough. Mix tapioca flour, garlic, green pepper fried rice, eggs, parsley flour, orange leaves, rice flour, and water in the container to make the perfect dough.
Step 3:
Heat the oil on a medium level. After that, dip the beans into the flour mixture.
Step 4:
Fry the beans until they become crispy and brown. After taking them out, drain the oil completely. And your green Chili beans snacks are ready.
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