Desserts Easy Recipes

EASY APPLE SLICE

INGREDIENTS

  • 1 can of apple slices, drained (385g) (13.7oz)
  • 2 cups self-raising Flour
  • 1 cup sugar
  • 125g melted butter (4.4oz)
  • 1 Egg

OPTIONAL EXTRA SPICES

  • 1 tsp cinnamon 
  • 1 tsp all spice

INSTRUCTIONS

  1. Preheat oven to 180°C fanbake
  2. In a large bowl mix together apples, flour, sugar and spices if using. 
  3. Add the melted butter and egg then stir until well combined. 
  4. Spread the mixture evenly into a lined baking tray. 
  5. Sprinkle the top with 2 tablespoons of sugar. 
  6. Bake for 35-45 minutes or until golden and a skewer comes out clean. 
  7. Let the slice cool in the tin then slice into large pieces. 
  8. Store in an airtight container in a cool dark place. 
READ MORE  HOMEMADE CHICAGO STYLE DEEP DISH PIZZA

NOTES

  • This recipe would work well with canned pears too.
  • To use fresh apples, peel then chop into small pieces.

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